Our very own in-house smolt facility
Salmon Evolution® Dale has been a family-owned company since the mid 1990s. It is known as a high-quality supplier of smolt, using renewable energy and highly skilled employees.
At Dale, our smolt are carefully raised using natural, clean and cold water from the surrounding mountains. This results in a robust product, well prepared for life in our grow-out farm at Indre Harøy.